Crucial for a tasty salad is a good dressing. Good appetite! Remove it from the pan and set aside. Step 1, Fry bacon in 12 inch skillet until crisp. Grandma O’Brad’s Wilted Lettuce Dressing Inspired by my Grandmother O’Brad’s love of cooking and food. Ingredients: Plenty of lettuce, bacon optional, 1/2 – 1 whole onion, vinegar and oil. Directions. Her mac n’ cheese is legendary, as are her chicken and dumplings, wilted lettuce salad, and turkey enchiladas. Organic Sugar. I pass it on, from my grandma’s kitchen to yours. The dressing really makes this salad - sweet and delicious. You must be logged in to post a review. Directions. 1/4 pound of bacon, chopped. Wilted Lettuce. Mushy! Our most trusted Grandmas Wilted Lettuce Salad recipes. Stir over medium heat … Pour over lettuce, stir and enjoy. Immediately before serving pour dressing over lettuce. Donated to SSE in 1988 by Pam Andrew of Arizona. Clean your lettuce by removing the large outer leaves. She also knows her way around butter, sugar and flour, and some of my favorite childhood memories are of eating her wonderful desserts when visiting her during the holidays. Try this easy German Grandma's salad dressing (Oma's salatsauce) recipe. 2 bunches leaf lettuce, shredded. Step 2, Add vinegar; heat through. 17. Mix sugar and mayonnaise; blend in cream or evaporated milk. After World Wars I and II, fresh dairy was hard to come by, so instead of half-and-half or heavy cream, Oma (German for "grandma") used evaporated milk. She taught AJ how simple ingredients create unforgettable Appalachia tastes. My grandma is the queen of comfort food. Instructions Combine lettuce, bacon, green onions and radishes in a salad bowl. Crecipe.com deliver fine selection of quality Wilted leaf lettuce salad recipes equipped with ratings, reviews and mixing tips. Prepare 6 cups or more of lettuce, abundant at Farmer’s Markets these days, and place in a large salad bowl. Microwave until salad is wilted and dressing is warm. Put it in the pan with the bacon fat over medium heat. POTATO PANCAKES This recipe is for Potato Pancakes. Add vinegar and salt. In a small bowl, beat the eggs, milk, vinegar, salt and pepper until smooth; set aside. Pam Andrew donated ‘Grandma Hadley’s’ to SSE in 1988, not long after receiving it from her great-aunt, Flossie (Higgins) Cramer. It was a family favorite used in a wilted lettuce salad with hot bacon dressing. Pour over salad and toss. Drain off any excess bacon fat, reserving 2 tablespoons. The resulting sweetness and tanginess of the salad makes it go down like a spoonful of sugar. Ingredients: 1 bag of Mixed Green Salad 1 cup Pecan halves 1/4 cup Grandma's Cool & Zesty Dressing 1 small can Mandarin Oranges: Combine mixed greens and Grandma's Cool & Zesty Dressing. Reviewed by millions of home cooks. Cut each avocado in half … In a large skillet, cook bacon over medium heat until crisp. A sweet, tangy salad dressing, created by AJ’s to honor his inspiration and food mentor, his Grandma O’Brad. This Salad dressing is good for summer day and this is good for any type of salad. Wash and cut green leaf lettuce, place in bowl. Toss until the color changes from bright to dark green and it is slightly wilted. Do not boil. Learn how to cook great Wilted leaf lettuce salad . 4 slices bacon, diced. Red Wine or Apple Cider Vinegar. This is a treat at our house. The dark purple tinged leaves are buttery, crisp and slightly sweet. Next, pour into the pan a cup of weak vinegar. Iceberg lettuce wilts once mixed with salad dressing. Mushy, but delicious! Wilted leaf lettuce salad recipe. Wilted Lettuce Salad. Here I would like to introduce you to a dressing that my grandmother has passed me which is used on this simple lettuce salad. Serve in about 2 minutes. Recipes From a German Grandma ... Heiss Kartoffle Salat (German Hot Potato Salad) Potato Pancakes Hot Bacon dressing Sauerkraut Making Sauerkraut the“Old Country” Way RotKohl (Sweet-sour Red Cabbage) Green Beans, German Style Spinach, Emma’s way Wilted Lettuce . Sea Salt. I remember eating it at my Grandfather's in wilted lettuce salad … That is the beauty of this dish. Flossie's grandmother, Emma Hadley, grew the lettuce when Flossie was a child (around 1915). Young and old salad lovers will like this dressing. The basic recipe is quite simple and you’ll find slight variations such as the addition of onion or a boiled egg. In this post I’m sharing a vintage recipe for Lettuce and Tomato Salad with Mayo. Heat bacon drippings, sugar and vinegar on top of the stove until sizzling and sugar is melted. 1/8 teaspoon pepper. Although I would gladly eat Wilted Lettuce Salad again as is, I might try adding a little freshly grated Parm next time. It is poured over garden-fresh lettuce and green onions. Grandma O’Brad’s Wilted Lettuce Salad Dressing. Preparation. One thing about this salad is that it is served wilted! A green salad with Grandma's dressing tastes great … Recipe by Just A Pinch Recipes. Plate the spinach with the onion, garbanzo beans and bacon. It was given to her by her 85-year-old great-aunt, Flossie Cramer, of Crawford County, IL. It was a family favorite used in a wilted lettuce salad with hot bacon dressing. The dark purple tinged leaves are buttery, crisp and slightly sweet. This is a simple but delicious salad. Here’s how I make my Grandma Elsie’s Wilted Lettuce Salad with Bacon: 5 heads of Bibbs Lettuce. Step 5, 4 servings. Grandma would toss in a medley of ingredients into a large bowl, toss it with oil and vinegar and set it aside. 5 green onion (with tops), minced (about 1/3 c.) 1 teaspoon sugar. Start with ½ cup vinegar and adjust to taste. Mix together the reserved bacon fat with the other dressing ingredients. https://indianeskitchen.com/2017/10/12/wilted-lettuce-salad From 1911: Cut 2 good-sized slices of bacon into dice and fry to a crisp brown. Cook the bacon over medium-high heat until crisp, 5 minutes. For those who don’t know what wilted lettuce is, it is a salad made with a hot, tangy dressing that uses bacon grease, vinegar and sugar. It was given to her by her 85-year-old great-aunt, Flossie Cramer, of Crawford County, IL. Wash and dry all produce. For dressing, combine remaining ingredients in a saucepan and stir over low heat until warm and sugar is dissolved. Slice the radishes and then cut each slice in ½. Description. Step 3, Remove from heat; add lettuce and onions. The hot dressing softens the lettuce and has a bit of a tang from the vinegar, but a hint of sweetness from the sugar. 1/4 c. sweet pickle juice. To the hot bacon drippings, add the vinegar, lemon juice, sugar and pepper. And how enjoying a good meal with family creates memories for a … Grandma Richter's Wilted Lettuce Salad salad ingredients: 12 cups (8-ounces) romaine lettuce (*See note) 11 slices hickory smoked bacon, cooked and crumbled 2-1/2 tablespoons diced onion creamy dressing ingredients: 1/2 cup heavy whipping cream, plus 2 tablespoons 1/4 cup sugar, plus 1 tablespoon 1/4 cup apple cider vinegar, plus 1 tablespoon Cut ½ an onion very small and fry in the pan with the bacon for 2 minutes. Black Pepper. The lettuce wilts down a little and absorbs all the flavor of the dressing. Yummmm! Get one of our Wilted leaf lettuce salad recipe and prepare delicious and healthy treat for your family or friends. Pam wrote in her donation letter: "she sent me lettuce seed that has been in our family for generations. This old fashioned recipe is many decades old and I recall my mother making it when I was growing up. Shinny’s Wilted Lettuce Salad Recipe. 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